Brown Butter Toffee

Brown Butter Toffee Velvet

This is hot chocolate at its most indulgent — the kind that tastes like a winter evening wrapped in cashmere.

We start with the finest Guittard chocolates, chosen for their deep, lingering flavor and melt-in-your-mouth smoothness. Each bar is hand-cut into delicate shards, a slow and careful process that ensures every morsel melts evenly into pure, liquid silk.

To that, we blend rich cocoa with warm, nutty brown butter, a generous swirl of golden toffee, and the deep caramel notes of brown sugar. As it simmers in your cup, the buttery toffee melts right into the chocolate, creating a layered sweetness — first bold and cocoa-rich, then melting into a buttery, caramel hug.

Every sip is velvety, warm, and decadent — the perfect balance of indulgence and sophistication. This isn’t just hot chocolate; it’s a handcrafted dessert in a mug.

Available in Two Sizes:
Choose your indulgence — our elegant 8-ounce tin for a stunning countertop statement, or our 2-ounce Mylar refill pouch for the perfect little luxury, ready to tuck into a pantry or take on the go. Both are resealable, keeping every hand-cut chocolate shard and velvety cocoa as fresh as the moment we crafted it.